Tomato & Cheese Stuffed Chicken Breast with Cucumber-Tomato Salad
Indulge in the deliciousness of Tomato & Cheese Stuffed Chicken Breast with Cucumber-Tomato Salad, a dish that seamlessly combines savory flavors with fresh ingredients. This recipe features succulent chicken breasts stuffed with juicy tomatoes and melted cheese, served alongside a refreshing cucumber-tomato salad that adds a delightful crunch. Perfect for busy weeknights or special occasions, this meal is not only easy to prepare but also packed with nutrients, making it a satisfying choice for health-conscious eaters. Whether you’re entertaining guests or enjoying a cozy family dinner, this dish is sure to impress!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 1
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 medium chicken breast
- 2–3 slices fresh tomato (plus extra for salad)
- 2 slices mozzarella or provolone cheese
- 1 tsp paprika
- 1 tbsp olive oil
- Salt & freshly cracked black pepper, to taste
- 1 cup cucumber slices
- 1 cup chopped lettuce
- 1 tsp lemon juice or light vinaigrette
Instructions
- Cut a pocket in the chicken breast carefully to hold the filling. Stuff the pocket with tomato slices and cheese. Season the outside of the chicken breast with paprika, salt, and pepper.
- Heat olive oil in a skillet over medium heat. Cook the stuffed chicken for 5–6 minutes on each side until it is golden brown and cooked through.
- In a mixing bowl, combine cucumber slices, chopped lettuce, and additional tomato slices. Toss gently with lemon juice or vinaigrette until everything is coated.
- Plate the stuffed chicken alongside the fresh cucumber-tomato salad. Serve warm for an enjoyable meal!
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4g
- Sodium: 480mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 38g
- Cholesterol: 80mg