Sesame Honey Cookies
Indulge in the delightful experience of making Sesame Honey Cookies, a wholesome treat that beautifully marries the nutty flavor of tahini with the natural sweetness of honey. These cookies are incredibly chewy, offering a unique flavor profile that will satisfy your sweet tooth without the guilt of refined sugars. Perfect for tea time, special gifts, or simply as an afternoon snack, this easy recipe requires just a few ingredients and minimal preparation time. Add your favorite spices or mix-ins to customize these cookies to suit your taste. Enjoy the warm aroma filling your kitchen as they bake, and savor each bite of these deliciously nutty treats!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: Middle Eastern
Ingredients
Scale
- ½ cup tahini
- ½ cup honey
- ¼ cup coconut oil
- 1 large egg
- 1 teaspoon vanilla extract
- 1 ¼ cups all-purpose flour
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ½ cup toasted sesame seeds
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, combine tahini, honey, coconut oil, egg, and vanilla extract; beat until smooth.
- In another bowl, whisk together flour, baking soda, and salt. Gradually mix this dry mixture into the wet ingredients until just combined.
- Scoop tablespoon-sized portions of dough, roll into balls, flatten slightly, and press into toasted sesame seeds.
- Place cookies on the prepared baking sheet and bake for 9–11 minutes until edges are lightly golden but centers remain soft.
- Cool on the baking sheet for about 5 minutes before transferring to a wire rack to cool completely.
Nutrition
- Serving Size: 1 cookie (about 20g)
- Calories: 90
- Sugar: 6g
- Sodium: 40mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://easycomfortrecipes.com/sesame-honey-cookies/