Peanut Dressing
Discover the perfect balance of rich, creamy flavor with this Peanut Dressing that elevates any meal. This versatile condiment blends creamy peanut butter with zesty lime and rice vinegar to create a dressing that’s ideal for drizzling over salads, tossing into noodle bowls, or serving as a dip. It’s quick to prepare in just 10 minutes and caters to both vegan and gluten-free diets. The fresh ingredients not only make it healthy but also allow you to customize the spice level to your liking. Whether you’re hosting friends or enjoying a casual dinner, this Peanut Dressing is sure to impress.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 6 servings 1x
- Category: Condiment
- Method: Mixing
- Cuisine: Asian
Ingredients
Scale
- 1/3 cup creamy peanut butter
- 2 tablespoons soy sauce (or tamari for gluten-free)
- 1 tablespoon rice vinegar
- 1 tablespoon fresh lime juice
- 1 tablespoon honey or maple syrup
- 1 clove garlic, minced
- 1 teaspoon fresh ginger, grated (optional)
- 1–2 tablespoons warm water (to thin)
- Pinch of red pepper flakes or sriracha (optional)
Instructions
- In a medium bowl, whisk together the peanut butter, soy sauce (or tamari), rice vinegar, lime juice, and honey or maple syrup until mostly smooth.
- Stir in the minced garlic and grated ginger until well combined.
- Gradually add warm water, whisking until you achieve your desired consistency.
- Taste and adjust flavors as needed by adding more lime juice for tanginess or chili flakes/sriracha for heat.
- Serve immediately or transfer to a jar and refrigerate for up to one week.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 4g
- Sodium: 315mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://easycomfortrecipes.com/peanut-dressing/