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Ground Turkey Zucchini Casserole – Healthy Comfort Food

Ground Turkey Zucchini Casserole – Healthy Comfort Food
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Ground Turkey Zucchini Casserole is the ultimate healthy comfort food, marrying the rich flavors of lean ground turkey and fresh zucchini in a delightful dish that’s perfect for family dinners or casual gatherings. This casserole is not only nourishing but incredibly versatile, allowing you to sneak in your favorite veggies or spices for a personalized touch. With its hearty layers of savory ingredients, it satisfies comfort food cravings while keeping nutrition front and center. Easy to prepare and even easier to enjoy, this dish offers delicious leftovers that make meal prep a breeze. Try it tonight, and experience the wholesome goodness that everyone in your family will love.

Ingredients

Scale
  • 1 lb ground turkey
  • 2 medium zucchinis, sliced
  • 1 cup shredded mozzarella cheese
  • 1/2 cup chopped onion
  • 2 cloves garlic, minced
  • 1 can (14 oz) diced tomatoes, drained
  • 1 tsp dried Italian herbs
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp olive oil

Instructions

  1. Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with olive oil.
  2. In a skillet over medium heat, add olive oil, then sauté chopped onion and minced garlic until fragrant (about 2 minutes).
  3. Add ground turkey and cook until browned (5-6 minutes), breaking it apart with a spoon. Stir in diced tomatoes, Italian herbs, salt, and black pepper; simmer for 3-4 minutes.
  4. Layer half of the sliced zucchini in the baking dish, followed by half of the turkey mixture and half of the mozzarella cheese. Repeat layers with remaining ingredients.
  5. Bake uncovered for 30-35 minutes or until bubbly and cheese is golden brown. Cool for 5 minutes before serving.

Nutrition

Find it online: https://easycomfortrecipes.com/ground-turkey-zucchini-casserole-healthy-comfort-food/