Delicious Chicken Enchiladas
Delicious Chicken Enchiladas are the perfect solution for a weeknight dinner or a gathering with friends. These enchiladas are filled with tender shredded chicken, zesty enchilada sauce, and melty cheese, all wrapped in soft flour tortillas. This comforting dish is not only quick to prepare—taking just 45 minutes—but also allows for customization by adding your favorite beans or veggies. Whether you’re cooking for family or hosting friends, these enchiladas will delight everyone at the table, making them a must-try recipe.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
Ingredients
Scale
- 2 cups cooked and shredded chicken
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
- 8 flour tortillas
- 2 cups shredded Monterey Jack cheese
- 1 can (10 oz) red enchilada sauce
- Chopped cilantro for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, sauté the chopped onion and minced garlic in oil until softened.
- Add the shredded chicken along with cumin, chili powder, salt, and pepper; mix well and cook for an additional few minutes.
- Pour a little enchilada sauce into a baking dish to prevent sticking.
- Fill each tortilla with the chicken mixture and cheese, roll tightly, and place seam side down in the dish.
- Top with remaining enchilada sauce and cheese.
- Cover with foil and bake for 20–25 minutes; remove foil and bake until golden.
- Garnish with cilantro before serving.
Nutrition
- Serving Size: 1 enchilada (220g)
- Calories: 340
- Sugar: 3g
- Sodium: 670mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 23g
- Cholesterol: 70mg
Find it online: https://easycomfortrecipes.com/delicious-chicken-enchiladas/