Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight
Creating Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight is a delightful experience that combines rich brownie flavors with creamy cookie dough filling. These cookies are perfect for any occasion, whether it’s a birthday party, a family gathering, or just a sweet treat to enjoy at home. The blend of textures and flavors makes these sandwiches unique and irresistible.
Why You’ll Love This Recipe
- Delicious Flavor Combination: The rich chocolate brownies paired with sweet cookie dough create an explosion of flavor in every bite.
- Easy to Make: With simple steps and accessible ingredients, this recipe is perfect for bakers of all levels.
- Versatile Treat: These sandwich cookies can be customized with your favorite mix-ins or served as a fun dessert for kids and adults alike.
- Impressive Presentation: Layering the brownie cookies with filling makes for a stunning dessert that will wow your guests.
- Fun to Assemble: Making these cookies can be a fun activity for families or friends to enjoy together!
Tools and Preparation
To make your Brownie Cookie Dough Sandwich Cookies, you’ll need some essential tools that will aid in the baking process.
Essential Tools and Equipment
- Baking sheets
- Parchment paper
- Mixing bowls
- Whisk
- Cookie scoop or tablespoon
Importance of Each Tool
- Baking sheets: These provide even heat distribution and prevent the cookies from sticking during baking.
- Mixing bowls: Having various sizes allows you to combine ingredients without spilling, ensuring a smooth mixing process.
- Cookie scoop or tablespoon: This tool helps in portioning out the cookie dough evenly, resulting in uniform-sized cookies.

Ingredients
For the Brownie Cookies
- 1 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 2 cups granulated sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips (optional)
For the Cookie Dough Filling
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
How to Make Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C) and line the baking sheets with parchment paper.
Step 2: Prepare Brownie Batter
In a large bowl, whisk together the cocoa powder, flour, baking powder, and salt. In another bowl, beat the melted butter, eggs, vanilla extract, and granulated sugar until well combined.
Step 3: Combine Ingredients
Gradually mix the dry ingredients into the wet mixture. Stir in chocolate chips if desired.
Step 4: Scoop Cookies
Using a cookie scoop or tablespoon, drop rounded spoonfuls of brownie batter onto the prepared baking sheets. Space them about 2 inches apart.
Step 5: Bake
Bake in the preheated oven for 15-20 minutes until the edges are set but the centers remain slightly soft. Allow cooling on baking sheets for 10 minutes before transferring to wire racks to cool completely.
Step 6: Make Cookie Dough Filling
In a separate bowl, cream together softened butter with both sugars until fluffy. Mix in vanilla extract. Gradually add flour and salt until fully incorporated. Stir in chocolate chips.
Step 7: Assemble Cookies
Once brownies are completely cool, take one brownie cookie and spread a generous layer of cookie dough filling on its flat side. Top it with another brownie cookie to form a sandwich.
Step 8: Repeat Assembly
Continue assembling until all brownie cookies are filled.
Step 9: Chill (Optional)
For a firmer filling texture, refrigerate assembled sandwich cookies for about 30 minutes.
Step 10: Serve and Enjoy!
These decadent cookies are now ready to be enjoyed!
How to Serve Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight
These delightful Brownie Cookie Dough Sandwich Cookies are perfect for any occasion. Serve them to impress your guests or indulge in a sweet treat for yourself. Here are some creative serving suggestions to elevate your dessert experience.
With a Glass of Milk
- Pair these cookies with a chilled glass of milk, enhancing the rich chocolate flavors and creating a classic combination.
A Scoop of Ice Cream
- Add a scoop of vanilla or chocolate ice cream between two sandwich cookies for an indulgent ice cream sandwich that will satisfy any sweet tooth.
Drizzled with Chocolate Sauce
- Drizzle warm chocolate sauce over the top of the cookies just before serving. This adds an extra layer of decadence that chocolate lovers will adore.
Sprinkled with Sea Salt
- A light sprinkle of flaky sea salt on top balances the sweetness and enhances the overall flavor profile, giving each bite a sophisticated touch.
Served with Fresh Berries
- Present these cookies alongside fresh strawberries or raspberries for a refreshing contrast. The tartness of the berries complements the rich brownie flavor perfectly.
On a Dessert Platter
- Arrange your Brownie Cookie Dough Sandwich Cookies on a decorative platter as part of a dessert table. Include other treats for variety, creating an impressive display for gatherings.
How to Perfect Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight
Achieving the perfect Brownie Cookie Dough Sandwich Cookies requires attention to detail and some handy tips. Follow these guidelines to ensure your cookies turn out wonderfully every time.
- Use Quality Ingredients: Choose high-quality cocoa powder and chocolate chips for richer flavor.
- Don’t Overmix: When combining wet and dry ingredients, mix just until incorporated to keep your cookies tender.
- Chill Your Dough: If you have time, chill the brownie batter before baking. This helps control spreading and results in thicker cookies.
- Monitor Baking Time: Keep an eye on the cookies in the oven. You want them set at the edges but still soft in the center; this ensures they stay chewy.
- Let Them Cool: Allow your brownie cookies to cool completely before assembling. Warm cookies can cause the filling to melt.
- Experiment with Fillings: Try different flavored fillings like nut butter or marshmallow fluff for unique twists on this classic recipe.
Best Side Dishes for Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight
Complement your Brownie Cookie Dough Sandwich Cookies with some delicious side dishes that enhance their sweetness and texture. Here are some great options:
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Fresh Fruit Salad
A mix of seasonal fruits provides a refreshing contrast to rich cookie flavors, balancing sweetness with natural acidity. -
Whipped Cream Topping
Light and airy whipped cream can be served alongside or on top of cookies, adding a creamy element that’s irresistible. -
Chocolate Fondue
Set up a chocolate fondue station where guests can dip their sandwich cookies into melted chocolate for added richness. -
Nutty Granola
Serve crunchy granola on the side for a textural contrast that brings additional flavors through nuts and oats. -
Coffee or Espresso
Offer coffee or espresso as a warm beverage option that complements chocolate desserts superbly, enhancing their flavors further. -
Caramel Sauce
Provide caramel sauce for drizzling over cookies or dipping, adding another layer of sweetness that pairs beautifully with chocolate. -
Ice Cream Sundae Bar
Create an ice cream sundae bar with various toppings so guests can customize their desserts along with your delicious sandwich cookies. -
Mini Cheesecakes
Serve mini cheesecakes as an elegant option that pairs well with brownies, providing creamy richness against chewy textures.
Common Mistakes to Avoid
Baking can be tricky, especially when creating delicious treats like Brownie Cookie Dough Sandwich Cookies. Here are some common mistakes to watch out for:
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Skipping the Preheat: Not preheating your oven can lead to uneven baking. Always ensure your oven reaches the desired temperature before placing your cookies inside.
-
Overmixing the Batter: Overmixing can result in tough cookies. Mix the ingredients just until they are combined for a soft texture.
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Not Measuring Ingredients Accurately: Using incorrect measurements can affect the final product. Use proper measuring cups and spoons for accuracy.
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Ignoring Cooling Time: Allowing cookies to cool completely prevents them from falling apart during assembly. Be patient and let them cool on wire racks.
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Using Warm Filling: Assembling while the brownie cookies are still warm can lead to melting filling. Make sure they are completely cooled before adding the cookie dough filling.

Storage & Reheating Instructions
Refrigerator Storage
- Store assembled sandwich cookies in an airtight container.
- They will last up to 5 days in the refrigerator.
Freezing Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight
- Place unfilled brownie cookies in a single layer on a baking sheet.
- Freeze for up to 3 months, then transfer to a freezer-safe container.
Reheating Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight
- Oven: Preheat oven to 350°F (175°C), place cookies on a baking sheet, and heat for about 5-7 minutes.
- Microwave: Heat one cookie at a time for about 10-15 seconds until warmed through.
- Stovetop: Use a skillet on low heat, warming each cookie for about 2-3 minutes per side.
Frequently Asked Questions
Here are some frequently asked questions about making Brownie Cookie Dough Sandwich Cookies:
Can I make these Brownie Cookie Dough Sandwich Cookies gluten-free?
Yes, you can substitute all-purpose flour with a gluten-free flour blend.
How long do Brownie Cookie Dough Sandwich Cookies last?
When stored properly, they can last up to 5 days in the refrigerator or up to 3 months in the freezer.
Can I customize the filling for my Brownie Cookie Dough Sandwich Cookies?
Absolutely! You can add nuts, different types of chocolate chips, or even flavor extracts to suit your taste.
What should I do if my brownie cookies spread too much while baking?
Make sure you chilled your cookie dough before baking; this can help prevent excessive spreading.
Final Thoughts
These Brownie Cookie Dough Sandwich Cookies are not only indulgent but also versatile enough for any occasion. You can easily customize them with various fillings and toppings, making them perfect for gatherings or personal treats. Try making these delightful sandwiches today and enjoy every bite!
Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight
Indulge in a delightful treat with these Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight. This recipe combines the rich flavors of chocolate brownies with a creamy cookie dough filling, creating a mouthwatering dessert that is perfect for any occasion. Whether you’re celebrating a birthday, hosting a family gathering, or simply craving something sweet at home, these sandwich cookies are sure to impress. The blend of textures and flavors makes each bite irresistible and fun to assemble, making it an enjoyable activity for families and friends alike. With simple ingredients and easy steps, bakers of all skill levels can create this decadent dessert that will satisfy any sweet tooth.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 sandwich cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 2 cups granulated sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips (optional)
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large bowl, whisk together cocoa powder, flour, baking powder, and salt. In another bowl, beat melted butter with eggs and granulated sugar until combined.
- Gradually mix dry ingredients into the wet mixture; stir in chocolate chips if desired.
- Drop rounded spoonfuls of batter onto prepared sheets about 2 inches apart. Bake for 15-20 minutes until edges are set but centers are slightly soft.
- Allow cookies to cool on sheets for 10 minutes before transferring to wire racks to cool completely.
- For the filling: Cream together softened butter with both sugars until fluffy; mix in vanilla extract. Gradually add flour and salt until incorporated; stir in chocolate chips.
- Once cookies are cool, spread cookie dough filling on one cookie’s flat side and top with another cookie to form a sandwich.
- Repeat until all cookies are filled.
Nutrition
- Serving Size: 2 sandwich cookies
- Calories: 420
- Sugar: 36g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg
