The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

This is The Best Crockpot Garlic Parmesan Chicken Pasta Recipe, a delightful dish that brings rich flavors and comfort right to your table. Perfect for busy weeknights or family gatherings, this recipe combines tender chicken with creamy garlic Parmesan sauce, making it an easy and satisfying meal everyone will love. With simple ingredients and minimal prep time, you can enjoy a restaurant-quality dish that requires little effort.

Why You’ll Love This Recipe

  • Effortless Cooking: Simply toss everything into the crockpot and let it work its magic while you relax or tackle other tasks.
  • Rich Flavor: The combination of garlic, cream cheese, and Parmesan creates an irresistible creamy sauce that enhances every bite.
  • Versatile Ingredients: Use your favorite pasta type or substitute ingredients based on what you have at home.
  • Comfort Food Classic: This dish offers classic flavors that provide warmth and satisfaction, perfect for any occasion.
  • Family Favorite: Kids and adults alike will love the creamy texture and savory taste, making it an instant hit.

Tools and Preparation

To make this delicious crockpot garlic Parmesan chicken pasta, you’ll need a few essential tools. Having the right equipment will streamline your cooking process and ensure excellent results.

Essential Tools and Equipment

  • Slow cooker
  • Cutting board
  • Knife
  • Measuring cups and spoons
  • Mixing spoon

Importance of Each Tool

  • Slow cooker: Essential for even cooking; allows flavors to meld beautifully over time.
  • Cutting board: Provides a safe surface for cutting ingredients while keeping your kitchen tidy.
  • Knife: A sharp knife ensures precise cuts for uniform cooking and presentation.
  • Measuring cups and spoons: Accurate measurements guarantee consistent flavor in every batch.
The

Ingredients

To create The Best Crockpot Garlic Parmesan Chicken Pasta Recipe, gather the following ingredients:

For the Chicken Base

  • 1.5 lbs boneless, skinless chicken breasts
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp black pepper
  • ½ tsp salt
  • 2 cups chicken broth
  • 1 cup grated Parmesan cheese
  • 1 package (8 oz) cream cheese, cubed and softened
  • 1 tbsp minced garlic

For the Pasta

  • 12 oz pasta (penne, rotini, or your favorite)

For Creaminess

  • ½ cup heavy cream or half-and-half

Optional Garnish

  • Chopped parsley or extra Parmesan for garnish

How to Make The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

Step 1: Prepare the Chicken

  1. Place the chicken breasts in the crockpot.
  2. Sprinkle with garlic powder, onion powder, salt, and black pepper.

Step 2: Add Broth and Cheese

  1. Pour the chicken broth over the seasoned chicken.
  2. Add grated Parmesan cheese, cubed cream cheese, and minced garlic over everything.

Step 3: Cook the Chicken

  1. Cover the crockpot with its lid.
  2. Cook on low for 4-5 hours or high for 2-3 hours until the chicken is cooked through and tender.

Step 4: Shred Chicken

  1. Once cooked, shred the chicken using two forks directly in the crockpot.
  2. Stir well to combine shredded chicken with the sauce.

Step 5: Cook Pasta

  1. In a separate pot, cook pasta according to package directions until al dente.
  2. Drain well before adding to the crockpot.

Step 6: Combine Everything

  1. Pour in heavy cream or half-and-half into the crockpot.
  2. Stir everything together until pasta is well coated with creamy sauce.

Step 7: Serve

  1. Serve warm in bowls.
  2. Top each serving with chopped parsley or extra Parmesan if desired.

Enjoy your delicious creation of The Best Crockpot Garlic Parmesan Chicken Pasta Recipe! This dish is sure to become a staple in your home cooking repertoire.

How to Serve The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

Serving this delicious crockpot garlic Parmesan chicken pasta is easy and enjoyable. You can create a cozy meal that your family or guests will love. Here are some ideas to elevate your dining experience.

Pair with a Fresh Salad

  • Mixed Green Salad: A light salad with a blend of lettuce, cucumbers, and cherry tomatoes adds freshness.
  • Caesar Salad: Crisp romaine, croutons, and a creamy dressing complement the rich pasta dish beautifully.

Add Crusty Bread

  • Garlic Bread: Toasted bread with garlic butter makes for a perfect side to soak up the creamy sauce.
  • Focaccia: This soft Italian bread is great for sopping up the flavorful sauce.

Top with Extra Garnishes

  • Chopped Parsley: Adds a pop of color and fresh flavor on top of the dish.
  • Extra Parmesan: A sprinkle of grated cheese on top enhances the cheesy goodness.

How to Perfect The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

To achieve the best results with this recipe, follow these simple tips. They’ll help you create an even more delicious dish.

  • Use Fresh Ingredients: Fresh garlic and high-quality Parmesan cheese enhance flavor significantly.
  • Adjust Seasoning: Taste the sauce before serving; add more salt or pepper if needed for better balance.
  • Cook Pasta Al Dente: Cooking pasta slightly less than package instructions ensures it won’t become mushy when mixed with the sauce.
  • Add Vegetables: Toss in spinach or steamed broccoli during the last 30 minutes of cooking for added nutrition and color.
  • Opt for Whole Wheat Pasta: This adds fiber and makes the dish heartier without sacrificing taste.

Best Side Dishes for The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

Pairing side dishes with your pasta can enhance your meal. Here are some fantastic options to consider.

  1. Steamed Broccoli: Lightly steamed broccoli adds color and nutrients while balancing the richness of the pasta.
  2. Roasted Vegetables: A mix of seasonal vegetables roasted until caramelized brings depth to your dinner plate.
  3. Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic provide a comforting side that complements the pasta well.
  4. Caprese Skewers: Fresh mozzarella, tomatoes, and basil drizzled with balsamic reduction make a refreshing appetizer.
  5. Stuffed Peppers: Bell peppers stuffed with quinoa or rice offer a flavorful yet healthy side option.
  6. Crispy Brussels Sprouts: Roasted Brussels sprouts dressed in olive oil make for a crunchy contrast to the creamy pasta dish.

Common Mistakes to Avoid

Avoiding common mistakes can enhance your experience when making The Best Crockpot Garlic Parmesan Chicken Pasta Recipe.

  • Skipping the seasoning: Not seasoning the chicken properly can lead to bland flavors. Be sure to season the chicken with garlic powder, onion powder, salt, and black pepper before cooking.
  • Overcooking the chicken: Cooking the chicken for too long can make it dry. Aim for 4-5 hours on low or 2-3 hours on high for perfectly tender chicken.
  • Not shredding the chicken: Failing to shred the chicken in the sauce prevents it from absorbing all those delicious flavors. Shred it well and mix it into the sauce for a cohesive dish.
  • Adding pasta too early: If you add pasta too soon, it may become mushy. Cook it according to package instructions separately, then mix it in at the end.
  • Forgetting to garnish: Skipping the garnish can reduce visual appeal. Top your dish with parsley or extra Parmesan for a beautiful finish.
The

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Enjoy within 3 to 4 days for optimal freshness.

Freezing The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

  • Freeze in portions in freezer-safe containers.
  • Use within 2-3 months for best quality.

Reheating The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

  • Oven: Preheat oven to 350°F (175°C). Place in a covered dish and heat until warmed through.
  • Microwave: Use a microwave-safe bowl, cover loosely, and heat on medium power until hot, stirring halfway through.
  • Stovetop: Heat gently over low heat in a saucepan, adding a splash of broth or cream to loosen if necessary.

Frequently Asked Questions

Here are some frequently asked questions about The Best Crockpot Garlic Parmesan Chicken Pasta Recipe.

What can I use instead of heavy cream?

You can substitute heavy cream with half-and-half or use plant-based alternatives like coconut cream for a lighter option.

Can I use frozen chicken breasts?

Yes, you can use frozen chicken breasts. Just increase the cooking time by about an hour on low or 30 minutes on high.

How do I customize The Best Crockpot Garlic Parmesan Chicken Pasta Recipe?

Feel free to add vegetables like spinach, broccoli, or bell peppers during the last hour of cooking for added nutrients and flavor.

Is this recipe suitable for meal prep?

Absolutely! This recipe stores well and is perfect for meal prep. Just divide into portions and store as instructed above.

Can I make this recipe dairy-free?

To make this recipe dairy-free, you can use nutritional yeast instead of Parmesan cheese and replace cream cheese with a vegan alternative.

Final Thoughts

The Best Crockpot Garlic Parmesan Chicken Pasta Recipe is not only comforting but also incredibly versatile. You can easily customize this dish by adding your favorite vegetables or adjusting the seasonings. It’s a perfect choice for busy weeknights or family gatherings—try it out today!

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The Best Crockpot Garlic Parmesan Chicken Pasta

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Indulge in the comforting flavors of The Best Crockpot Garlic Parmesan Chicken Pasta Recipe. This creamy dish combines tender chicken with a rich garlic Parmesan sauce, making it perfect for busy weeknights or family gatherings. With minimal prep time, you simply toss your ingredients into the slow cooker and let it do the work while you relax. The delightful blend of spices and cheeses creates a mouthwatering meal that is sure to impress both kids and adults alike. Enjoy this easy-to-make pasta dish that’s packed with flavor and perfect for any occasion!

  • Author: Priscilla
  • Prep Time: 15 minutes
  • Cook Time: 4 hours on low or 2 hours on high
  • Total Time: 0 hours
  • Yield: Serves approximately 6 people 1x
  • Category: Main
  • Method: Slow cooking
  • Cuisine: Italian

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts
  • 2 cups chicken broth
  • 1 cup grated Parmesan cheese
  • 1 package (8 oz) cream cheese, cubed
  • 12 oz pasta (penne or rotini)
  • ½ cup heavy cream
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp black pepper
  • ½ tsp salt

Instructions

  1. Place chicken in the crockpot; season with garlic powder, onion powder, salt, and black pepper.
  2. Pour chicken broth over the seasoned chicken; add grated Parmesan cheese, cubed cream cheese, and minced garlic.
  3. Cover and cook on low for 4-5 hours or high for 2-3 hours until the chicken is tender.
  4. Shred the chicken in the crockpot; stir to combine it with the sauce.
  5. Cook pasta according to package directions; drain and add to the crockpot.
  6. Stir in heavy cream until well combined; serve warm.

Nutrition

  • Serving Size: 1 serving
  • Calories: 540
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 28g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 34g
  • Cholesterol: 120mg

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